So, the menu plan is late this week primarily because of a severe migraine I had all day yesterday. Somehow, planning meals for the week just didn't sound good when I felt like my head was going to come off my shoulders at any moment *laugh*.
So, here's the menu plan for this week. There are some simple meals planned out as I'm really busy around the house this week trying to recover it from us not being home much this weekend (my son needed to get out) and trying to get some other things done.
Menu Plan for Week 4/20/15
Monday: French Dips (use up left over home made bread)
Tuesday: Grilled Ham and Cheese Sandwiches (using ham from freezer from Easter Ham)
Wednesday: Turkey and Vegetable soup, biscuits, parsley honey
Thursday: Grilled Chicken, salad, super baked potatoes
Friday: Sheppard's Pie
Saturday: Home Made Ham and Pineapple Pizza (ham from freezer and pineapple from pantry)
Breakfasts (out of the ordinary): Honey Bran Muffins
Desserts: Apple crisp, Rosehip Jelly Thumbprint cookies