Okay, so it's Tuesday again and this is late. Last night menu planning just wasn't going to happen. I have a stress related stomach disorder (I'll spare you the gorey details) and it has been hitting me kind of hard this last week, so the last thing I wanted to think about last night was food.
I'm feeling better this morning, though, so let's get this show on the road!
Menu Plan for Week of 8/24/15
Monday: Crock pot chicken, zucchini cheddar bread (recipe coming today hopefully), green beansDesserts: Rhubarb and Zucchini Crumble (recipe coming today too, maybe), fig steamed pudding with caramel sauce (recipe coming eventually *laugh*).
Tuesday: Chicken noodle soup with easy home made noodles. Use dehydrated veggies from pantry.
Wednesday: Ham, cheese and kale quiche.
Thursday: Poached chicken (crock pot), baked potatoes, peaches
Friday: Chicken salad sandwiches.
Saturday: Beef Roast, roast veggies (if money permits, if not green beans), stuffing/dressing.
To Bake: Pizza Rolls, bread, cookies (baking day: Friday).