Tuesday, July 21, 2026

Product Review: Ella Ola Unflavored Vitamin Powders

Quick Disclosure here:  I am not sponsored by Ella Ola and have received nothing for my review of their products.  I am just using them currently and wanted to give my honest opinion of a product that I believe is helping my kid.

Here's something I promised a while ago (a long while ago, I'm sure).  I said I'd do a review of a few products that I've been using that I've found to be really helpful.  Well, here's some of them.

I stumbled across Ella Ola on Facebook.  The algorithm worked well this time and actually influenced me to check it out.  When I saw, "unflavored vitamin powder" I was definitely intrigued, but honestly really dubious.  I'd fallen for the trap of "unflavored" things MANY times before, only to find that they were far from what they advertised themselves to be.  They also said that the powder would mix in with anything, so that really intrigued me as well because most powdered anything says, "absorbs easily into smoothies, yogurt and applesauce"....yeah, if I could get Alvah to eat anything mooshy and smooth like that, his diet would be a lot better than it is, I assure you.  I always tell people, "Give me something I can hide on a Cheeto or dissolves in Coke with no flavor and we'll talk."  That usually shuts down any conversation people start up on how to hide nutrition with me, unfortunately.  Someone on the Facebook comments said that they dissolved their grandson's powder in WATER and that he couldn't detect it...that sold me to at least try it.

When I researched Ella Ola, I got my doctor team on board to check them out and see what they thought of the vitamin breakdowns before I slapped down a hefty amount of money every month on vitamin powder (the company doesn't really seem to have a "try it" pack...you have to subscribe to the service and then you can cancel the subscription if it doesn't work for you).  Both Alvah's mental health doctor and his pediatrician were both really happy with what the vitamin powder had to offer, so I decided to try it.  

I can't speak for the other vitamin powders as I have just used the teen unflavored vitamin powder, so keep that in mind when you are looking at them for yourselves.  But, what follows is my honest review.

First, I'll cover the unflavored multivitamin powder.  First thing to note with full honesty:  No, it is indeed NOT flavorless.  At least to me, but I've learned to have a really sensitive tongue to these things with Alvah.  But, BUT (big BUT here) it is NEARLY flavorless.  The flavor is VERY, VERY mild and barely there, so that made me optimistic that I could eventually get Alvah to drink it in his Coke (only thing he'll drink to those out there wondering).  Next:  The amount of powder in the packets is VERY small, so I doubt you'd be able to split this among multiple glasses of your child's favorite beverage, but if you were patient enough, I'm sure you could figure it out.  I had to keep messing with the dilution of the vitamin powder so that my VERY sensitive kid would not detect the flavor.  We make our own Coke with Coke syrup and making sparkling water in a Soda Stream, so I add the vitamin powder to the bottom of the Soda Stream bottle, mix it with a little warm water and shake it up really good, fill it the rest of the way with cold water, carbonate the water and finish making the Coke.  If you are mixing this with a sparkling beverage without making your own, BE CAREFUL as it will fizz up and explode on you (ask me how I know) so be careful to mix it with a little bit of soda/sparkly stuff and then mix that in with your full glass.  I take the bottle of diluted "vitamin Coke" (as well call it) and just give it to him as he needs a drink until the Coke is gone, wash out the bottle and go about our day.  

Another thing to note, if your kid is really observant with visuals and drinks out of a regular cup (Alvah drinks from a straw cup, so not an issue for us), the vitamin powder does NOT completely incorporate into liquid, so you end up with little white floaties of vitamin floating in the liquid.  Not a ton, but enough to be noticed, so keep that in mind if your child is sensitive to those types of things.

Now, if your kid does condiments on their food, or does yogurt or other soft, yet flavorful things?  This powder would definitely mix in well and would be a breeze to get into a kid, I think.

We do the unflavored vitamin powder every other day, or the vitamins start to get to Alvah's stomach, but otherwise, it's become a part of our every day lives since I discovered it a while ago.

I've also had to add the iron powder they make into our routine as well.  We found out that Alvah is low on iron when he went he got his blood drawn last month.  I was going to add the iron to my subscription (pretty penny) to try out as iron supplements are awful to try and get into anyone, but was lucky in that my pediatrician had a ton of free samples of the products and gave me a bunch of the Ela Ola unflavored vitamin C with Iron to try.  

Right, like ALL iron supplements, this stuff is NOT unflavored.  Now, you can tell they tried hard to make it so and the iron flavor is mild.  But, it is there.  You can taste the iron in the powder and in liquid.  I was going to try and split the powder to make the taste even milder, but it is a TEENY amount of powder (really TEENY!), so there is no splitting the dose in half to dilute it out to help (I tried).   It is, however, way milder of an iron supplement than I've ever been able to find, and if your kiddo was less sensitive in the "detecting any flavor" department, you'd probably have way better luck than me.  It is worth it to get the iron in him with such a mild flavored powder, though, so I've been making it work.  I mix up the iron in the bottle of Coke like the unflavored multivitamin, but I will actually put like 1/2 of the amount of Coke in his cup that contains iron and dilute the iron even further with another bottle of regular strength Coke.  Otherwise he'll find ways not to drink it.  This way, however, does work, so I'm going with it.

In closing, I'd say that these vitamin powders have their drawbacks (mainly cost, honestly), but I would have KILLED to have something like these available to me when Alvah was younger.  I ended up making up yellow dock root tincture when he was young and slipping teeny tiny amounts into his soda to get his iron up slowly but surely when he was small.  This is much easier.   I am honestly thrilled that something like this is available and would definitely recommend if your kid is on an extremely limited diet (like mine).   So, if you are struggling to get nutrients into your kid, I definitely suggest you check them out.

Here's a link to their site so you can check them out on your own...

Ella Ola

And now I'm off to get the son some lunch.  Hope someone finds this helpful out there.

Enjoy!

Monday, July 20, 2026

What's For Dinner: This Week's Menu (and a life update)

 

Man, this last month has been a ride.  Some good, some not great by any stretch.  

We started Alvah on a new medication as he was up to scary levels of Risperidone (for those not in the know, Risperidone is actually an anti-psychotic drug) and we just did not want to continue down that road.  So, we started him on a drug that would rewire his system to process dopamine differently (which he has genetic mutations that make him blow through dopamine way quicker than a normal human being should.

We've had him go nearly three days with no sleep and being ramped up to 11 the entire time (that was scary).  We ended up putting him back on a micro-dose of Clonodine at night as it seemed to be needed to stop the not sleeping thing.  I had a week where he was actually sleeping well, which gave me hope, but now he's back to his usual crappy sleep schedule he's held his entire life.  We are going to try some nutritional supplements to see if we can get his system to just calm down and sleep at night because not only does it wonders for his ability to cope with life, it does wonders for me being able to do thing like think and function like a normal human being.  We've had his violent behaviors go down in intensity and frequency, but now he'll go off all of a sudden with no apparent trigger that you can find, which is hard to say the least.  The medication takes a month to regulate in a normal human body, and Alvah's body always processes things weird, so yeah...we're getting there slowly but surely.  I'm exhausted, stressed out, but hopeful that this medication is actually helping him, not just slapping a band-aid on a major problem (like we put him on the Clonodine because he was eating dangerous things and we put him on the Risperidone because he was doing a lot of damage to himself).  We've gotten him down from 16 mg of Risperidone per day to 2 to 4 mg, so I am really glad about that anyway as Risperidone has some really nasty side effects (like diabetes if you are on large doses long term).

So, yeah, reason I've been MIA is we've been dealing with a lot.  Hopefully things calm down soon here.

When it comes to the menu plan, I actually sat down and created a list of like 40 meals, some favorites, some new ones I want to try, etc. and decided to just do a month long meal plan (I'll share one week at a time on the blog, though).  I'm hoping it might make my grocery shopping more stream lined and keep my grocery budget lower (I DOUBT it, but I can hope anyway).

Armina took off to her grandmother's for the week to avoid Alvah with how unpredictable he's been lately, so it is just my husband and I for dinner this week.  We're going to end up eating more fresh vegetation then we normally would just because we don't have the daughter in the equation (which we did when we got groceries...it was a rough weekend), but I think we can do it before it goes bad on us.

So, let's get to this week's menu.

Menu for the Week 7/20/26 - 7/26/26

Monday:  BLT's, watermelon and chips (I have a box of the shelf stable bacon to use up as it just hit its use by date :).

Tuesday:  Ham and Spinach quiche (using up some of the fresh spinach I bought), canned peaches.

Wednesday:  Oven fried chicken, coleslaw, mashed potatoes with gravy.

Thursday:  Poached Salmon with hollandaise, asparagus (going to use up the asparagus that got frozen during our fridge adventures...I hope it doesn't come out too gross), rice pilaf and salad.

Friday:  Chicken Schnitzel, mashed potatoes, salad, mixed berry galette for dessert (I'm going to turn some of my canned mixed berries into a pie filling...hopefully it turns out good).

Saturday:  Burgers (home made bread) and fries

Sunday:  One Skillet Creamy Peach Chicken with orzo pasta (I'm going to cook it in what I have left of my Thanksgiving turkey stock) and salad.

And there you go folks.  Our menu plan for this week.  Hopefully I can stick to it well.  Anything good going on at your house for dinner?

Wednesday, July 1, 2026

What's For Dinner: This Week's Menu

This week is rough so far.  We started Alvah on a new OCD med to help with his more challenging behaviors and he was NOT doing well.  We stuck with the new med because by everything I've read it should work well and is well tolerated by pretty much everyone, so I was thinking there HAD to be something else going on.  Turns out, after some experimentation and a pow wow with his doctor on Monday that I was right.  It wasn't the new med that was the problem.  It was the Clonodine.  A med he's been on for years and was his "safe" med out of the two he had to take regularly.  The behaviors and obviously feeling not good on the med REALLY got spot lighted with the new med on board as it started to slow his brain down a bit and now I feel bad because I think I've been giving Alvah a med that was making him kind of miserable and potentially worse for a long time now.  I know in the past Clonodine worked for him to help with his PICA and calm him down, so I'm not really sure when it started to effect him like it is now, but things I was thinking was due to the Risperidone or puberty behaviors was probably due to the Clonodine, at least the last few years.  So, this week we started the slow process of weaning him off the Clonodine so his system doesn't go into a bad state.  After a few REALLY rough days, today he's doing a bit better.  We have about two weeks of weaning to get him down off the med, so hopefully he continues to improve in the coming days.

I'm exhausted.  I went about four days straight with maybe a few hours of sporadic sleep under my belt. My poor husband is in the same boat.   We turned a corner last night and Alvah was able to relax enough to actually sleep for more than 1/2 an hour.  Last night was the most sleep I've gotten in a while, but it was still only about 3 1/2 hours worth, so yeah...dinners need to be simple this week.  My back is not in a great state from not being able to really lie down for any good length of time for the last few weeks, too, so I need something that can be made without me spending a good amount of time on my feet.

Armina is on vacation from work this week, so is spending the week with her grandma having a good time relaxing, so I'm cooking for two instead of three.

Just as a side note:  Never did get to make the Mediterranean chicken from last week, but I actually stumbled on a recipe I wanted to make more, so it all worked out anyway :).

So, yeah, let's get to the menu for the week.

Menu for Week 7/1 to 7/8

Wednesday:  Mediterranean chicken legs, orzo pasta (maybe rice cooked in chicken broth if I don’t want to make pasta), green beans. 

With the chicken, I'm just using her base marinade for the chicken legs and made it up yesterday, but I added a bunch of cilantro because it HAD to be used up from the fridge and I figured it would go with the ingredients.  It totally did and the initial marinade was delicious, so I'm hoping the chicken will be awesome.


Thursday:  poached salmon with hollandaise, rice pilaf, tropical fruit

I'm just going to poach the salmon in a bit of chicken broth and some wine and then serve a ready to make hollandaise on top.  I think it will be tasty.   I was inspired by Max Miller and his video on John Adams and the Fourth of July, but I'm just going with premade hollandaise sauce to make my life easier.

Friday:  Quiche (such a simple recipe.  Every time I make it, it comes out better than the last).


Saturday:  burgers & fries


Sunday:  beef teriyaki (from freezer), rice, sautéed cabbage.


Monday:  Grilled pork chops, baked potatoes, corn


Tuesday:  Pizza or left overs night

And there you go, folks.  Our menu for this week.  You having anything yummy planned this week?